Garden Menu/All day brunch
Available from 11 - 3:30
Toasted house-made banana bread with chocolate & hazelnut butter
Selection of cakes with cream or ice-cream
Gluten free Belgian chocolate brownie with chantilly cream or house-made ice cream.
Pot of tea or cup of coffee by Morgans with..
Scones with house made jam or passionfruit curd and cream
Hazelnut and almond biscotti
Available from 11:30 - 3:00
Ham & eggs on toasted sourdough, smoky tomato relish and fresh baby spinach
Pioneer's plate: pork hock terrine, scotch quail egg, charcuterie, brie, olives and assorted bread.
Toasted bagel with smoked turkey breast, brie, cranberry sauce, mesculin leaves.
Smoked salmon, avocado, mesclun, red onion and horseradish aioli on toasted rye.
French toast made with free range eggs, baon, maple syrup, ricotta and caramelized pecan nuts.
Grilled sourdough sandwich with eggplant, grilled haloumi, hummus, semi dried tomato and spinach salad.
Grilled Ruben's sandwich, roast beef, corned beef, Swiss cheese, dill pickles, sauerkraut & Dijon mustard.
Bowl of fries with garlic aioli.
Fresh sourdough with butter
Mixed leaf salad
Paris mash with truffle oil
Mixed green vegetables
Vanilla bean ice-cream sundae
With chocolate sauce, chantilly cream & almond & coconut crunch.
Vanilla bean ice-cream with a shot of espresso coffee and biscotti