leura, blue mountains

90 Cliff Drive, Leura Falls
Phone 02 4782 1164

the site | the menu | wine list | the owners | the chefs | awards

Solitary Restaurant ~ awards

SMH Good Food Guide Awards:
2 Chef’s Hats, 2007
1 Chef’s Hat, 2006,2005,2004,2003

Lonely Planet Guide, 2005-6
Named one of Australia’s TOP 5 Eating Destinations.

Restaurant and Catering NSW Regional Awards:
Restaurant of the Year, 2002
Best Modern Australian, 2002, 2004
Best New Restaurant, 2001

Tucker Seabrook Wine List of the Year, 2003,2004,2005

TESTIMONIALS
“To all the staff at Solitary
Thank you so much for making my dads 65th birthday so special on Saturday. We have been dining at the Fork'n'view as a family for 30 years and it was great to have such an occasion marked by a wonderful meal.
The food was fantastic and the service was impeccable - in fact Dad said it was the most enjoyable meal he had ever had as all the elements that make a restaurant experience great were present. Incidentally dad has taught restaurant and hotel management for thirty five years so he knows what he is talking about!
Thank you again for all the thought and care you put into our lunch
Warm Regards Fiona Harris July 2007”

Dear Georgia
Thank you for arranging the table by the window, the wine etc. We all had an unforgetable lunch of flavours last sunday.
You certainly deserve your hats award
Regards Renee Pinshaw June 2007

"We were at Solitary yesterday with family - and wanted to let you know that the meal was quite fabulous. The combinations of ingredients, the way they were put together, the stylish presentation - and the suggested wines for each selection - were all excellent and made for a delightful afternoon of gastronomic fun! Thank you again. Apart from having to travel so far to get to you - we hope to become regulars!"
Kind regards GRAHAM and FIONA ORMSBY, October 2003

“Flavours, textures, colours and the use of local produce was inspirational. Not that I am one to compare (because it's not about that), but apart from Tetsuya's, I don't think I've been surprised by a menu in a long time. Thanks for all the hard work. Cheers"
Caro, August 02

Restaurant ~ the site | the menu | wine list | the owners | the chefs | awards